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Top 10 Vegetables High in Iron - Food Tips - TryThis!
WebGreen peas contain 1.4 milligrams of iron per 100 grams. Grams is a measure of weight. To put 100 grams in perspective, consider alternative measures for this food: 1 cup equals … WebJan 27, 2024 · Here are 12 healthy foods that are high in iron. 1. Shellfish Shellfish is tasty and nutritious. All shellfish is high in iron, but clams, oysters, and mussels are particularly … lauren tamm
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WebJul 5, 2024 · Beans, peas and lentils are rich in iron. These legumes also contain good amounts of protein, fiber, vitamins, minerals and beneficial plant compounds that may reduce your risk of various... They also tend to contain high amounts of vitamins, minerals, fiber, and healthy … Tomatoes are high in many nutrients, and also contain a cancer-fighting substance … Soybeans are mainly composed of protein but also contain good amounts of carbs … Kidney beans are rich in various vitamins and minerals, including (19, 20, 21, 22, … Coconut milk is a high-calorie food. About 93% of its calories come from fat, … Spinach is an excellent source of many vitamins and minerals, including … In high amounts, vitamin E also acts as a blood thinner, reducing the blood’s ability … High homocysteine levels have been associated with an increased risk of … Iron: 11% of the DV; Selenium: 10% of the DV; Thiamine: ... Keep in mind that … The high potassium content of potatoes is particularly noteworthy. Several … WebJul 22, 2024 · Along with these beans, chickpeas and black-eyed peas are also rich in iron. They provide around 4.6-5.2 mg per cooked cup. Along with iron, beans and peas are splendid sources of potassium, manganese, folate, and many other plant compounds that are beneficial for the body. WebDec 5, 2024 · 10. Green peas. Frozen green peas have around 1.5 mg of iron per cup after cooking. Canned peas have less iron but can still help. 11. Kale. Since kale is sometimes … lauren talman ohsu